The Tap Brewing Company

We really enjoyed our food, as you can clearly see from the “before and after” pics. I got the fried Brussels sprouts plus a side of the beer cheese because based on the menu, it seemed like a must. Pro tip: drizzle a bit of the Thai chili sauce into the beer cheese for the best dipping flavor experience. Hubby ordered the wangs and while he ate every last bit of it he did mention they were kinda dry. The boy ordered a double burger (hold the bun) with the ghost pepper cheese because ghost pepper cheese on a burger sounds AMAZING and he was thrilled to every last bite as fast as humanly possible. Our server was very friendly and made sure to keep a pitcher of water at our table. Solid move! Our food came out fast and hot and the bill was totally reasonable (I’m a NYC transplant). Only bit of criticism would be the noise level in the dining room, which I appreciated was separate from the bar, but the music was still too loud to have a conversation without hollering over it AND the other patrons trying to do the same. Overall a great experience and will be coming back for drinks and bites at the bar but probably not first choice with the family.

This place is an old favorite. It's all-inclusive; whether your meeting your friends for the weekly session, having a pint after work, or the college crowd looking to impress with your billiard skills, this is the place to go. The food is excellent, service extraordinary, and historic to boot. Take a sip and make history today at the Tap.

We left before even ordering our food. It’s a $5 Upcharge for gluten free bread. Gluten free substitutes are not an excuse to increase profit margin. I can buy an entire loaf for that price. GF substitutes are to ensure those with allergies can eat at your restaurant. We also sat for 30 minutes without our food order being taken. Didn’t want to wait even longer for overly upcharged food. Drinks were good.